From our farm to your kitchen table.
To place a pick-up or delivery order, fill out the form below.
We’ll follow up with an invoice with delivery or pick-up time.
GRASS-FINISHED BEEF
$10
/
lb.
Ground Beef
sold in 1 lb. vacuum sealed packs
$10
/
lb.
$14
/
pack
1/3 lb. Ground Beef Patties
4 patties per pack
$14
/
pack
$25
/
lb.
Bone-In Ribeye
1 steak per pack;
$25
/
lb.
$34
/
lb. SOLD OUT
Filet
1 filet per pack; typically, 6-8 oz.
$34
/
lb. SOLD OUT
$22
/
lb. SOLD OUT
New York Strip
1 steak per pack; approximately 0.5 lbs. each
$22
/
lb. SOLD OUT
$18
/
lb. SOLD OUT
Sirloin
1 steak per pack; 0.5 - 1.0 lb.
$18
/
lb. SOLD OUT
$17
/
lb. SOLD OUT
Skirt
1 per pack; approximately 1 lb.
$17
/
lb. SOLD OUT
$17
/
lb. SOLD OUT
Flank
1 per pack; approximately 1.0 - 1.25 lbs.
$17
/
lb. SOLD OUT
$12
/
lb.
Stew Meat
$12
/
lb.
$12
/
lb. SOLD OUT
Fajita Strips
$12
/
lb. SOLD OUT
$8.50
/
lb. SOLD OUT
Cube Steak
1 tenderized steak per pack
$8.50
/
lb. SOLD OUT
$10
/
lb.
Liver
$10
/
lb.
$10
/
lb.
Korean Style Short Ribs
packs range from 2-4 lbs.
$10
/
lb.
$10.50
/
lb. SOLD OUT
Rump Roast
boneless, rolled & tied; approximately 3-4 lbs.
$10.50
/
lb. SOLD OUT
$10.50
/
lb.
Chuck Roast
bone-in; Approximately 3-4 lbs.
$10.50
/
lb.
$10.50
/
lb. SOLD OUT
Round (Sirloin) Tip Roast
lean & boneless; typically, 3-4 lbs.
$10.50
/
lb. SOLD OUT
$10.00
/
lb. SOLD OUT
Eye of Round Roast
2-3 lbs.
$10.00
/
lb. SOLD OUT
$11
/
lb.
Brisket
average 3-5 lbs.
$11
/
lb.
CHICKEN
$6
/
lb.
Whole Chicken
average 3 - 4 lbs. each
$6
/
lb.
$12
/
lb.
Breasts
boneless & skinless; 2 per pack
$12
/
lb.
$12.50
/
lb.
Tenders
approx. 12 tenders per pack
$12.50
/
lb.
$9.75
/
lb.
Thighs
bone-in, skin-on; 4 thighs per pack
$9.75
/
lb.
$8
/
lb.
Wings
approx. 6 three-piece wings per pack
$8
/
lb.
$6.50
/
lb.
Drumsticks
4 legs per pack
$6.50
/
lb.
$6.75
/
lb.
Livers
$6.75
/
lb.
$6.75
/
lb.
Hearts
$6.75
/
lb.
$13
/
pack
Backs
great for broth making; 3 per pack
$13
/
pack
$14
/
pack
Feet
approx. 2 lb. packs
$14
/
pack
PORK
$8.50
/
lb.
Mild Ground Sausage
$8.50
/
lb.
$8.50
/
lb.
Hot Ground Sausage
$8.50
/
lb.
$8.50
/
lb.
Sage Ground Sausage
$8.50
/
lb.
$8.50
/
lb.
Sweet Garlic & Onion Sausage
$8.50
/
lb.
$14
/
lb.
Maple Breakfast Sausage Links
approx. 1/2 lb. packs
$14
/
lb.
$12
/
lb.
Bone-In Pork Chop
1 per pack; approx. 1/2 lb. each
$12
/
lb.
$10
/
lb.
Uncured Bacon (Sliced Pork Belly)
1 lb. packs
$10
/
lb.
$14
/
lb.
Hickory Smoked Bacon
approx. 1 lb. packs
$14
/
lb.
$14
/
lb.
Swiss Pork Bratwurst
Pack of 4
$14
/
lb.
$14
/
lb.
Jalapeno Cheddar Bratwurst
Pack of 4
$14
/
lb.
$14
/
lb. SOLD OUT
Tomato Basil Mozzarella Brats
Pack of 4
$14
/
lb. SOLD OUT
$10
/
lb.
Jowl Bacon
uncured
$10
/
lb.
$12
/
lb.
Hickory Smoked Jowl Bacon
$12
/
lb.
$10
/
lb.
Pork Spare Ribs
full or half racks
$10
/
lb.
$10
/
lb.
Boston Butt Roasts
Around 3 - 4.5 lbs. each
$10
/
lb.
GRAIN-FINISHED from HEADQUARTERS CATTLE CO.
AMERICAN WAGYU BEEF
$12
/
lb.
Ground Beef
sold in 1 lb. vacuum sealed packs
$12
/
lb.
$15
/
pack
1/3 Lb. Ground Beef Patties
4 patties per pack
$15
/
pack
$16
/
pack
Jalapeno Cheddar Beef Patties
4 patties per pack
$16
/
pack
$15
/
lb. SOLD OUT
Philly Cheesesteak Brats
Pack of 4
$15
/
lb. SOLD OUT
$40
/
lb.
Filet
6-8 oz. ea.
$40
/
lb.
$35
/
lb.
Boneless Ribeye
$35
/
lb.
$32
/
lb.
New York Strip
$32
/
lb.
$25
/
lb.
Sirloin
$25
/
lb.
$20
/
lb.
Chuck Eye Steak
$20
/
lb.
$20
/
lb. SOLD OUT
Tri-Tip
$20
/
lb. SOLD OUT
$24
/
lb.
Skirt Steak
$24
/
lb.
$22
/
lb.
Flank Steak
$22
/
lb.
$14
/
lb.
Stew Meat
$14
/
lb.
$14
/
lb.
Chuck Roast
$14
/
lb.
$13
/
lb.
Sirloin Tip Roast
$13
/
lb.
$13
/
lb.
Rump Roast
$13
/
lb.
GROUND BEEF
We are not offering bulk Grass-Finished Beef bundles at this time - check back soon!
Interested in Wagyu Beef Bundles - send us a message!
CHICKEN
$42
Grill Pack
2 packs of thighs, 2 packs of wings, 2 packs of legs
$42
EGGS
$7
/
dz.
Eggs
One dozen - chickens forage and are given a supplemental non-gmo feed.
$7
/
dz.
PANTRY ITEMS
$13
/
eight oz. bottle
Maple Syrup
$13
/
eight oz. bottle
$12
/
pint
Sorghum
$12
/
pint
$8
/
bar
Tallow Soap
Unscented or Lemongrass
$8
/
bar
$13
Maple Candied Walnuts
1/2 lb. bag
$13
Our broad breasted white turkeys are raised outside on pasture, given the opportunity to scratch and forage. Their diet is supplemented with a non-GMO feed and our pastures are free of chemical fertilizers and herbicides.
No hormones, no antibiotics, no steroids, and no medicated feed.
$8.50
/
lb. | Estimated weights from 12-16+ lbs.
$8.50
/
lb. | Estimated weights from 12-16+ lbs.
$35.00 non-refundable deposit reserves one Thanksgiving turkey. Deposits will be applied to the final purchase price.
All Thanksgiving turkeys are flash-frozen from the butcher. Please allow proper thaw time when scheduling your pick-up. Turkeys will be available for pick-up beginning Nov. 21st. You will receive an email one week prior to schedule your turkey pickup.
Limited quantities.